Smoked Stories
Our Menu.
All meats are marinated in our secret spices brine for 48 hours. We smoke our meats with a variety Of Applewood, Cherry, Hickory, and exotic Pimento wood.
Best
Smokehouse BBQ in Toronto
Loved by Thousands
On special order we can smoke a wide variety of exotic meats such as ostrich, bison, venison, elk, partridge, rabbit, quail, wagyu or Kobe beef?? We can acquire, prepare, and slow smoke BBQ any type of wild game or exotic meat available on the market on a special occasion basis for our customers. If you are hankering for something different meat-wise, at your next special occasion or event, please feel free to contact us to discuss your exotic meats craving. Smoking meats can be an interesting and fun endeavor. Lets work together to take this art form to NEW places.
The Art of BBQ Menu
RESTAURANT + CATERING PRICES MAY VARY.
FOR TAKEOUT & PICK UP
APPETIZERS
ARMADILLO EGGS – $30.00 per pound (48-hour notice) minimum 4lbs
SMOKED OYSTERS- infused with garlic butter ( 24 hours notice) – 25 oysters for $100.00
Mains – Dinners (One Pound of meat comes with the following)
1. Smoked Chicken Leg Quarter Dinner + with Rice + Peas + Soulslaw-$20.00
2. Smoked Back Ribs Dinner + Rice+ Peas + Soulslaw -$25.00
3. Smoked Pork Butt Dinner-with Rice +Peas + Soulslaw-$25.00
4. Smoked Beef Shorts Ribs Dinner– with Rice + Peas + Soulslaw- $35.00
5.SMOKED AAA- BRISKET-The BIG BANG Dinner– Brisket-rubbed and seasoned with Oyster sauce and mustard and fresh herbs- with (Rice and Peas, Mac + Cheese + Soulslaw)- $45.00
6.Butter Milk Fried Chicken- 6 pieces of deliciously tender butter milk + fresh herbs marinated chicken fried to perfection Southern style- $25.00
Meat by the Pound
SMOKED CHICKEN LEG QUARTERS –Slow smoked and basted with our very own secret sauce- $15.00 per lb.
AAA-SMOKED BRISKET- smoked brisket basted with our very own secret sauce -$35.00 per lb.
*NEW- SMOKED JERK AAA-BRISKET – marinated in jerk marinade for 48 hours and slow smoked to perfection- $40.00 lb
SMOKED TURKEY DRUMSTICKS – 1.5lb- Smoked and basted with our secret herbs based BBQ sauce- $ 25.00
SMOKED BEEF RIB EYE WITH BONE – smoked and basted with our very own secret sauce $30.00 per lb.
SMOKED BEEF SHORT RIBS – smoked and basted in our very own secret sauce- $35.00 per lb.
SMOKED PORK BUTT – Slow smoked and basted with our very own secret sauce-$20.00 per lb.
SMOKED PORK BACKED RIBS – Slow smoked and basted with our very own secret sauce-$20.00 per lb.
SMOKED LAMB CHOPS – Slow smoked and basted with our very own secret sauce-$ 30.00 per lb.
NEW**** SMOKEHOUSE JERK PORK BUTT– Marinated with the very best jerk seasoning for 48 hours and slow smoked to perfection the Old Fashion way- $25.00 lb
NEW***SMOKEHOUSE JERK CHICKEN LEG QUARTER- Marinated for 48 hours and slow smoked to perfection- Old fashion way-$20.00 lb
NEW****SMOKEHOUSE JERK WINGS- Marinated for 48 hours and slow smoked to perfection the Old fashion way- $25.00
Sandwich- Soul Pork Sandwich ( Our take on a Pull Pork Sandwich) – $15.00
Burnt-End Brisket Sandwich- $20.00- A unique take on a Brisket Sandwich
The Wild Side-Exotic Meats
SMOKED CORNISH HEN –Stuffed with smoked pork, beef, turkey sausage -$25.00 per lb (48-hour notice)
SMOKED QUAIL –Stuffed with smoked beef , turkey sausage- $30.00 lb – ( 3 quails) (48-hour notice). Minimum $3lbs)
SMOKED PARTRIDGE– stuffed with sausage and Savoy cabbage in a secret lemon grass & basil herb seasoning mix- $50.00 each (1lb) (48-hour notice)
Sides
Rice and Peas ( black eye, pigeon peas, kidney beans) – $5.00 per serving
Collard Greens- $5.00
Corn Bread – $5.00
ColeSlaw SoulSlaw – $5.00
DESSERT- Bread Pudding- $10.00 ( per piece )
